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Tuesday, February 28, 2012
Friday, February 24, 2012
Afrodisiac
Oysters were documented as a aphrodisiac food by the Romans in the second century A.D as mentioned in a satire by Juvenal. He described the wanton ways of women after ingesting wine and eating "giant oysters". An additional hypotheses is that the oyster resembles the "female" genitals. In reality oysters are a very nutritious and high in protein.
http://www.ifood.tv/blog/aphrodisiac_foods
Tuesday, February 21, 2012
Sunday, February 19, 2012
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Wednesday, February 8, 2012
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